Do you hate having to leave frozen meat out on the counter to thaw all day so you can cook it for supper later that evening?

Of course you can always let it sit in hot water or thaw it in the microwave, but I discovered long ago that both of those methods change the taste of the meat (and not in a good way).

Well, I recently found the perfect tool for thawing frozen meat and other frozen food items… [Read more…]